Traditional Dishes

Medium Curry

Rezala

A delicious dish prepared by our chef with onions and capsicum topped with a sliced boiled egg

Massala

These dishes contain nuts: Tandoori Murgh Massala, Murgh Tikka Massala, Lamb Tikka Massala and Vegetable Massala

Biryani

Basmati rice cooked witth spices and served with vegetable curry sauce

Bhuna

Cooked with onions and tomatoes

Dhansak

Sweet and sour with pineapple

Korma

Sweet and very mild

Rogan Josh

With tomatoes and red peppers

Dupiaza

With onions and fresh spices

Chilli Massala

Diced chicken cooked in a thick spicy sauce with fresh garlic, green chillies and coriander

Saag

Cooked with spinach

Methi